We've got you covered. The following short video series explains everything you need to know about equipment qualification. Here's what is discussed in the videos:
- Part 1: Why is an equipment qualification necessary and what type of equipment must be qualified (incl. qualification vs. validation)
- Part 2: Qualifying a 2 to 8°C refrigerator - User Requirement Specification (URS), Risk Analysis, Design Qualification
- Part 3: Sensor calibration during production (incl. explanation of calibration certificate)
- Part 4: Fleet qualification for refrigerators
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